[INQ. NO. 2111C33] Rich in vitamins and nutrients, citron has long been used in traditional medicine for treating a wide range of conditions, from digestive problems to the common cold. The Ancient Greeks even used it as an antidote to poison.
Yuja, a Korean variety of citron, is commonly brewed with honey into a soothing tisane called yujacha, as a common natural home remedy for sore throats and colds. Another popular use for citron is in honey citron tea, a sweet and soothing tisane that can be enjoyed hot or cold. South Korea-based honey and tea manufacturer Kkoh Shaem Food Co., Ltd. produces top-quality products by combining yuja mixed with honey into a thick, marmalade-like base.
Simply mix a spoonful with water and enjoy one of the easiest and most delicious ways to reap all the benefits of this ancient fruit.
It is hard to find citrons among the apples and oranges at local grocery stores, while they can be found at specialty stores or Asian supermarkets. That is why these unique fruits are worth seeking out.
Kkoh Shaem Food Co., Ltd. has 68% market share and the biggest productive capacity in Korea, and established an ultramodern automation system instead of a small handiwork production line. For the past 50 years, the company has been developing processed foods using Korean agricultural products, making great efforts to provide good products not only to Korean consumers but also to consumers worldwide.
Moreover, Kkoh Shaem Food develops and produces various unique traditional teas using Korean agricultural products, distributes its products to domestic large-scale discount stores, and exports to 32 countries including the USA, Japan and China, in order to contribute to income increase for domestic farmers, the national economy, and job creation.
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