
Just like the character, this traditionally brewed liquor is extremely appealing to young people. Its refreshing taste, thanks to well-cultivated rice, cornus officinalis, and schizandra, never leaves you with hang-over next morning.
Named after one of Korea’s historic kings, Joomong does not use Soju as an ingredient like Hwanginy. This one-of-a-kind booze is made from 100% Bokbunja, and you can fully experience its sweetness and tenderness.
For nearly 30 years, CHAMBON has been feeling overwhelmed by a great responsibility as a unique Korean liquor maker. For this, the company is focusing on developing and introducing new traditional wines.
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