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PVC & PO Wrap

http://korean-products.com/inquiryPVC Wrap
[INQ. NO. 2109C16] Sun Wrap has obtained certifications for food safety including ISO9001 and ISO22000, as well as approval from the Food and Drug Administration (FDA) in the USA.
Featuring excellent transparency, adhesiveness, and elasticity, it is made with vegetable oil-based plasticizers that are harmless to humans. Because of these properties, This product is widely used for fresh food packaging. Also, its remarkable oxygen permeability prevents evaporation of moisture, food from getting smelly, and helps maintain food in a fresh and clean state.
In 2019, a new factory was established in the Loc An Binh Son Industrial Park, Long Thanh District, Dong Nai Province, Vietnam to produce it locally through a sole investment by the manufacturer, by transferring the technology and production methods, thereby offering competitive prices.
Current monthly production is about 350-450Ton, and this product is also used in butcher shops, vegetable stores, fisheries, and some soap packaging. Depending on the thickness, it can also be used for various purposes such as industrial, electric wire, and packaging. Specifications such as width and length can be custom-designed to meet the demands of clients.

PO Wrap
Pure Wrap, an eco-friendly product made by using polyolefin as the main raw material, does not generate harmful substances such as hydrogen chloride and dioxin during incineration, and there is no problem even when it is heated in a microwave oven. Having excellent elasticity, low-temperature safety, and freshness retention, as well as being recyclable, this product can be used as a food packaging wrap to replace non-recyclable PVC wraps. Due to the PVC regulations being tightened by the government, supermarkets and department stores are already increasing the use of PO wraps.

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