[INQ. NO. 2408C17] Parsley & Garlic Baguette Chips by SI Globalkorea Co., Ltd. are a healthy, baked alternative to traditional fried snacks. These chips are made using a baking process that reduces moisture, extending the shelf life from six months to a year. This method also ensures a lighter, healthier product.
The parsley and garlic flavor combination has made these chips a favorite among consumers, establishing them as a steady seller for the company. The company prides itself on the simplicity and authenticity of its products, which have been well-received for their taste and quality.
Grain Snacks
Korean Premium Grain 20 is another flagship product from SI Globalkorea. This snack is made from 20 different types of Korean grains, catering to the increasing demand for healthy and nutritious food options. Particularly popular in Southeast Asia and other regions, these snacks are made from domestically sourced grains, providing a healthy alternative to conventional snacks.
Shrimp Chips with Butter Garlic
SHRIMP CHIPS with Butter Garlic come in convenient 50g packs and are a hit in convenience stores. These chips are not only flavorful but also provide the health benefits of being baked rather than fried. The butter garlic seasoning offers a rich, savory taste, making them a popular choice among snack lovers.
Founded in 2020, SI Globalkorea Co., Ltd. focuses on exporting a variety of baked confectionery products. Leveraging over 25 years of experience in the confectionery industry, the company’s founder established the business to innovate and expand in the global market.
Unlike many traditional confectionery products that are fried, SI Globalkorea’s offerings are baked, making them healthier and extending their shelf life. The company is committed to continuous research and development to bring delightful and healthy snacks to a global audience, contributing to the growth of the K-food industry.
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