Bugak: Korean Traditional Vegetable and Seaweed Chips | Korean Products

September 20, 2016

[INQ. NO. 1609C06] Oh http://korean-products.com/inquiryHee-sook’s Bugak is a leading brand of the traditional Korean fried vegetable and seaweed chips called ‘Bugak.’
The Korean traditional snack, ‘Bugak’ which was enjoyed by yangban (noblemen of the Joseon Dynasty era), is manufactured by using 100% natural ingredients such as seaweed algae, chili pepper, lotus root, burdock, kelp, seaweed sea tangle and seaweed laver and fresh seasonal vegetables, based on the recipe of Oh Hee-sook, who is an officially recognized ‘Grand Master’ for making the Korean traditional vegetable and seaweed chips (from the Korean government).

Oh Hee-sook’s traditional chips are also a low-calorie, GMO-free and gluten-free healthy snack that contains absolutely no chemical coloring, MSG, preservatives and trans fat. The Korean traditional master, Oh Hee-sook is a daughter-in-law of a nobleman’s head family house and she developed 30 types of products, by using her family’s special method inherited over generations. The premium natural chips utilize patented technology so it is possible to enhance the crunchy texture, drop sugar contents and calories, thus creating deeper and sweeter taste at the same time.

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