[INQ. NO. 1609C01] KOPA, Inc. is a leading exporter of Korea’s high-quality paprika which has lately been emerging as one of the most beloved vegetables among consumers for its diverse vivid colors and nutritional value.
Known to be a storehouse of Vitamin A and C, paprika is an annual plant belonging to the Solanaceae family. Capsicum genus and Annuum species are two of the six pepper subspecies whose type is a typical sweet pepper with twisted pepper featuring minimal impure taste and various colors. Thus, paprika is very widely used in salads or dishes requiring colors.
Its name varies in different countries such as sweet pepper, bell pepper, pimemto and paprika, but one thing is sure: it is a ‘Super Color Food.’
The Korean paprika has especially brilliant vivid colors and crispy texture, thus seeing growing demand at home and abroad. To meet such increased demand, paprika is cultivated extensively in greenhouses across the country. KOPA, Inc. is employing a traceability system through which customers can acquire the information about its paprika cultivators.
Paprika is a great source of Vitamin C, which is good for immunity and essential for healthy collagen formation-framework of our skin and bones. Containing 41 times more amount of Vitamin C than that of apple, Paprika may be the best way to meet your daily dose of Vitamin C requirement (70 mg) as well as Vitamin A.
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