TAMRAONE is an enriched fruit juice concentrate consisting of citrus juice, carrot, and Hallabong (Jeju orange). It is manufactured under a strict quality control system that has been certified by food safety international standards such as ISO9001 and FSSC22000 in hygienic production facilities by using high-quality fruits and vegetables produced on Jeju Island.

In the peeling process, only the flesh is separated and extracted, and then it is concentrated at low temperature to preserve the unique flavor and color of the juice.
TAMRAONE Jewel Tangerine is a new type of natural vitamin snack made of dried citrus grown in the clean area of Jeju, Republic of Korea. It is dried at low temperature using vacuum drying technology (BCD) to provide the original taste, incense, color and nutrition of citrus fruits.

TAMRAONE Tangerine Chocolate is a premium chocolate product made of TAMRAONE Jewel Tangerine coated with chocolate.
Since 2001, ILHAE Corporation has been making products that are healthier, tasty and economical using Jeju-grown agricultural products. It has introduced a Jeju citrus juice to the Korean market for the first time, and in particular, segregated the non-commodity citrus fruits of about 40,000 tons from the market each year to process them for enrichment to increase the incomes of citrus farmers and stabilize citrus prices.

 
 
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