Oh-Chef is a fully automated cooking system. By simply scanning the bar code, the amount, of water, cooking time, and heating temperatures are automatically set and the system starts the automated cooking. This way the user does not have to read the cooking instructions.
This induction cooking system minimizes the risk of accidents that may occur while cooking, and saves energy by shortening the cooking time. Without the need to reuse bar codes, it provides efficient sales and maintenance with its centralized control system because each cooker can be connected to vendors and the headquarters.
The system designed to prevent bar codes from being scanned more than once allows for effective sales and maintenance. And additional profits can be expected by attracting advertising from local companies and large corporations because this product has a video player that can display advertisements.
The automated water supplying system allows for an accurate supply of water of about 82˚C as specified in the standard cooking instructions from the pre-heated container. When the serial number of the product is scanned, the bar code recognition system transmits the standard cooking instructions of the product including the amount of water, heating time, and heating temperature to the central processing system.
The LCD panel displays the operation summary of the machine including cooking time for each product, cooking start button, add water/cooking time button, and total number of cooked items. Thanks to the heating and hot water tank, cooking can be done continuously since 82˚C preheated water is always reserved. The drainage line is an outlet to drain the stored water when inspecting or moving the device.
Oh-Chef has acquired domestic and international patents and design and utility model rights of the cooking container and passed the safety tests conducted by the Korea Food Research Institute.
Established in 1989, Hyunsung Group Inc. has focused on technological development and quality improvement, and has grown to become a leader in the food industry, providing various devices for food preparation.
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