Vacuum Machine | Korean Products

November 5, 2019

[INQ. NO. 1911C06] The vacuum packing is designed to keep foods fresh and preserve them hygienically. For meat, vacuum packing can maintain the freshness of the meat, prolong the shelf life (chilled storage hours), prevent weight loss by blocking moisture evaporation, suppress acidification of fat and growth of microorganisms, help meat get well-aged and preserve its original taste and flavor. It also extends the freshness and shelf life of vegetables and various types of food, and prevents various types of industrial and electronic parts from getting corroded and dirty
Sambotech Corporation researches and manufactures packaging devices, including vacuum packaging devices, to help clients in Spain, France, Italy, Germany, Japan and other Asian countries.
It is a manufacturing company specializing in packaging equipment that exports to developed markets in 11 countries including some in Europe. | Blog Magazine of Korean products, brands and Goods

Other Products

New & Hot

Beauty Care

Gifts & Premiums

Medical & Health

Food & Beverage

Kitchen Utensils

Household Items

Tourist Attractions

Korean Home Appliance


More Products



More Cover Story Products

Send Inquiry for "Vacuum Machine"
For More Information (Supplier, Price, Catalog, Detailed Information etc), please send an inquiry