Vegetable Juice
Sim’s Organic Cabbage Juice offers a simple way to enjoy the full nutrition of organically grown cabbage in a convenient drink form. Made without any synthetic additives, it preserves the natural taste and nutrients of fresh cabbage.

Rich in dietary fiber and Vitamin U, it supports digestive health and helps protect the stomach lining. Designed for busy individuals who find it difficult to prepare fresh vegetables daily, this product provides a natural and easy solution for balanced nutrition.

Powdered Supplement
The Organic Balance Booster Gift Set combines four of the most loved organic powders—lemon, purple onion, turmeric, and broccoli—crafted entirely from natural, chemical-free ingredients.
Enhanced with probiotics, this blend supports nutrient absorption and gut health while providing a simple, versatile way to enjoy organic nutrition. It can be conveniently added to salads, rice, milk, or smoothies, offering a flavorful way to maintain a balanced diet while strengthening digestive wellness.

Dried Vegetable Mix
Organic Daily 9 Vegetables is a nutrient-rich mix designed for modern lifestyles, allowing easy consumption of nine essential organic vegetables in one product: sweet potato, radish, purple sweet potato, carrot, beet, pumpkin, kohlrabi, shiitake mushroom, and lotus root. Each ingredient is carefully dehydrated to retain its vitamins, minerals, and dietary fiber, providing a natural boost to overall health.
The blend promotes immunity and blood circulation, particularly with the addition of beets and shiitake mushrooms. It rehydrates quickly for use in soups, stir-fries, or side dishes and can be stored long-term without losing freshness—making it an ideal choice for health-conscious consumers seeking convenience and quality.
YUGIJIGI Agricultural Co., Ltd. is a Korean company specializing in the processing of organic agricultural products, including powdered foods, liquid teas, and dried vegetables.
Through organic ingredient utilization, the company enhances the value of eco-friendly farming while supporting sustainable rural economies. Committed to the belief that “a healthy food culture creates a healthy society,” it focuses on developing products that preserve the nutrition and purity of natural ingredients without chemical additives.
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