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Coregreen Co., Ltd – Natural Seasonings
About Coregreen Co., Ltd
“ Coregreen puts the health of consumers first as well as the best taste ”
Coregreen is a company that creates new values and loves people.
Food is the basis for maintaining human health and the joy of life.
Coregreen aims to make cleaner, more nutritious and healthy food.
We will pursue endless research and continuous improvement of the production environment,
and furthermore, we will focus on developing foods that fit the lifestyles of modern people.
In addition, we will do our best for the happiness of our colleagues and neighbors,
and ultimately the happiness of mankind.
thank you
CoreGreen will pursue endless research and continuous improvement of its production environment to create cleaner, more nutritious and healthier food, and will also focus on developing food that fits the lifestyle of modern people.
Also, we will do our best for the happiness of my colleagues and neighbors, and ultimately for the happiness of humanity.”
Main Products
Kimchi salad
Korean Seasonling
Super Red Bang
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Product Descriptions
Natural Seasonings
Seasoning- HS CODE 2103.90
-Seasoning that can be applied not only to make Korean traditional broth but also to all Korean dishes, Western food, and Chinese food.
-It’s Premium Product, Which is useful for Vegan and diet.
-Composed of natural materials without any artificial chemical additives.
-Combine products to cook your own unique dishes.
-Natural raw materials can be processed purely and precisely and used in health functional foods.
-The golden ratio recipe of a craftsman who made the first broth powder in Korea.
-It’s powder type broth, so it can be used not only in soup, but also in various type of dishes such as seasoned and stir-fried dishes.
<Advantages of Freeze-Drying>
Easy to preserve nutrients from raw materials as much as possible and keep them fresh.
Water is evaporated during the freeze-drying process to maintain nutrients such as vitamins, minerals, and dietary fiber.
These characteristics have several advantages, including nutrient preservation, long-term storage, and portability.”
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