[INQ. NO. 1404C52] Soybean paste and soy sauce are the basis of Korean cuisine, which can create healthy meals when appropriately produced to have the right taste with delicate combinations of nutrients.

Geumjeong Folk Soybean Product Co., Ltd. was established in Yeong-am in Republic Korea and has been engaged in studying and developing healthy foods through the traditional recipes from local old ladies who inherited the production skills of former generations. It also continues to devote its efforts to providing the highest-quality paste and soy sauceby using only locally produced top-quality ingredients.

The company is committed to helping customers make healthy and nutritious meals. Any feedback that will help it further develop its products is considered welcome.

All of the company’s soybean pastes and soy sauces are manufactured in Jeollanamdo, Republic of Korea, and the main ingredients are Meju (made with 100% domestic and organic Soybeans), sea salt (100% from Shinan, Jeollanam-do, Republic of Korea).

The product ranges include Homemade Rich JeonghiDoenjang, Homemade Rich Empress Doenjang, and Connoisseurs’ ArirangDoenjang.

 
 
 
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