Food Product | Korean Products

August 23, 2023

http://korean-products.com/inquirySalad Powder
[INQ. NO. 2308C11] Kimchi Witch Salad Powder is a game-changer in the world of culinary delights, designed to deliver the unique, exquisite taste of Korean Kimchi to kitchens worldwide. An innovative vegetable pickling powder sauce, it utilizes kelp extraction technology, boasting a formulation that contains 20% kimchi broth powder, an abundance of probiotics (more than 20 billion), and is MSG-free and gluten-free.

Uniquely, it’s a vegan product that carries certifications from the UK Vegan Society and Indonesia’s Halal certification authority.

 

 

Simply blending this powder with vegetables results in a tantalizing ‘Kimchi pickling’ experience, allowing global consumers to recreate the delightful flavor of Korean Kimchi effortlessly. Its versatility extends to an array of vegetables, enabling the exploration of a multitude of tastes and textures. This simplification of the Kimchi pickling process makes it an ideal choice for novice cooks.

 

 

Among the advantages of Kimchi Witch Salad Powder are its convenience, saving time, consistency, long shelf life (24months), and ability to customize based on personal preferences.

With this revolutionary product, the need for prolonged preparation and fermentation is eliminated, and in just a few minutes, anyone can relish homemade Kimchi. Furthermore, unlike traditional Kimchi which requires refrigeration and has a limited shelf-life, this powder can be stored at room temperature without any quality degradation.

 

 

Produced by Thebab Co., Ltd., a food manufacturing company established in 2012, this product stands as a testament to their commitment to developing innovative products that align with the culinary trends both domestically and globally. Thebab adheres to two primary principles: producing room-temperature distribution products and launching vegan products free from meat ingredients.

These values reflect their eco-friendly approach and dedication to sustainability, validated by various accreditations including the US FDA approval, UK Vegan certification, MUI Halal certification from Indonesia, and FSSC22000 certification.

 

 

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