Convenience Food
[INQ. NO. 2311C11] When imagining seaweed, people often think of its uses in broths or seaweed soups. Yet, the true potential of seaweed goes beyond these traditional applications. Meet HAECHOMIIN, a revolution in the world of convenience foods.
Crafted using the highest quality of Dasima and Miyeok seaweeds harvested from the pristine island of Wando, these noodles mark the first of their kind in the processed seaweed sector. A distinctive characteristic of HAECHOMIIN noodles is their readiness to eat. Without boiling or cooking, one can effortlessly drain the preserving liquid and mix these noodles with a choice of sauces, dressings, and fresh vegetables, offering a quick, convenient, and delicious meal.
Another compelling feature is their shelf life and storage method: they can be kept for up to a year when stored at room temperature away from direct sunlight. With every serving of Dasima noodles, at a standard of 180g, one only consumes 11 kcal, making it a low-calorie and gluten-free option.

These noodles are a testimony to this commitment, as they are devoid of additives such as starch, wheat flour, colorants, and fragrances. By transforming the nutritious Miyeok and Dasima into a noodle format, they’ve ensured that individuals can easily and repeatedly absorb the beneficial nutrients of seaweed.

These noodles not only satiate one’s hunger but also provide a rich, satisfying taste, meeting the demands of modern consumers who prioritize convenience and mobility in their food choices.

Haecheongjeong Co., Ltd. has dedicated 27 years to the development of seaweed food products since its establishment in 1997. Their journey began with a 9-member seaweed research team, leading to the launch of the HAECHOMIIN brand in 2010.
Pioneering the field with patented technology, Haecheongjeong successfully developed a unique processing technique for Miyeok and Dasima noodles without any starch content. Today, they lead as a specialized processed seaweed food company, shaping the future of food culture.

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