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Ppeongtwigi (Korean traditional snack) and makgeolli (Korean traditional alcohol) are traditional Korean snacks and liquors enjoyed by Koreans since ancient times.

Ppeongtwigi, Traditional Snack
With its crispy and light texture, ppeongtwigi has long been a favorite snack for children.
In particular, made from grains like rice and black rice, ppeongtwigi provides children with a healthy dose of nutrition. Its unprocessed nature makes it a safe choice for parents.

While being a popular snack for children, it is low in sugar and calories, making it a favorite among people of all ages. Indeed, many adults and seniors in Korea still enjoy it.
While rice is the main ingredient, you can enjoy a variety of flavors by adding various ingredients like sweet potato, black rice, and pumpkin.

Makgeolli, Traditional Korean Alcohol
Makgeolli is also a unique alcoholic beverage that evokes Korean sensibility and flavor.
The cartoon characters in the recently popular K-pop animated musical fantasy film Demon Hunters, wearing hats and robes, evoke the sentiments of Korean ancestors drinking makgeolli.
Makgeolli therefore offers global consumers a new and authentic Korean experience. It is a takju (traditional rice wine) made from fermented rice, known for its smooth flavor and refreshing tangy taste. The addition of various ingredients like chestnuts, peanuts, and sweet potatoes provides a unique taste experience.

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