Instant Food Products Applying Traditional Tastes

Since its founding in 1993, Young Poong Co., Ltd. has strived to develop convenient instant food products that are applications of Korea’s famous traditional foods such as topokki (stir-fried rice cake), buchimgae (Korean pizza) and japchae (stir-fried meat, vegetables and sweet potato starch noodles). Without using colorings, preservatives and chemical flavorings, the company has supplied its products on the global markets, where its products have been highly acclaimed as eco-friendly organic agricultural products full of rich nature.
With international certifications such as ISO 22000 and FSSC 22000, Young Poong has HACCP-approved factories in Korea and ships its products to customers in more than 80 countries. To better satisfy the intricate foreign orders, the firm has acquired HALAL approval. Notably, Young Poong also possesses internationally patented storage technology that allows the instant cup topokki food to be kept for as long as one year at room temperature.

YOPOKKI Instant Cup Topokki
Young Poong’s hottest-selling products include YOPOKKI instant cup topokki foods (pouch type products are also on offer.). According to the packaging type, they come in four types: cup type for one person;

cup type for two persons; pouch type for one person; and pouch type for two persons. In a bid to satisfy the various tastes of foreign customers, the company offers a wide selection of instant Young Poong’s products with 14 kinds of flavors — including cheese, kimchi, bulgogi, chocolate, tomato, and carbonara.

HALAL-approved products are available with five kinds of flavors — including original, spicy, black-bean-sauce (Jjajang), rose, and kimchi.
Among the firm’s latest products are instant japchae, yojapchae, with vegan approval.

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